White Tartufata


A cheese and cream based sauce with white and black truffles. It can be used as a spread for finger sandwiches or as an addition in pasta sauces and various appetizers.


bijela tartufata - prodan tartufi (1)

30g | 90g | 180g

INGREDIENTS:

Cooking cream 82%, black truffle (Tuber aestivum) 8%, cheese 4%, white truffle (Tuber magnatum) 3%, extra virgin olive oil, rice flour, salt, aroma.


Average nutritional value per 100g
Energy value
Fat
Saturated fat
Carbohydrate
Sugar
Protein
Salt
1084 kj/ 259 kcal
27g
5,8g
6,0g
<0,5g
2,4g
1,46g
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