A few bits of this dried delicacy will enrich your every meal. They are great in risottos and meat specialties.


suhi vrganj - prodan tartufi

25g

INGREDIENTS:

Dried porcini (Boletus edulis).


 

 

A ready-made meal of truffles and black olives. It serves as a tapenade – a spread for canapés and as a sauce in various Mediterranean recipes.

tartufi i masline - prodan tartufi

90g

INGREDIENTS:

Black olives 79%, black truffle (Tuber aestivum) 4%, extra virgin olive oil, sunflower oil, aroma, salt.


Average nutritional value per 100g:
Energy value
Fat
Saturated fat
Carbohydrate
Sugar
Protein
Salt
720 kj/ 172 kcal
17,2g
3g
3g
<0,2g
1,5g
1,6g

A ready-made meal of truffles and porcini mushrooms. It is recommended as an addition to pastas and meat dishes and as a spread in combination with fresh homemade cheese.


tartufi i vrganji - prodan tartufi

90g

INGREDIENTS:

Porcini (Boletus edulis) 61%, extra virgin olive oil, sunflower oil, white truffle (Tuber magnatum) 4%, aroma, salt, pepper.


Average nutritional value per 100g
Energy value
Fat
Saturated fat
Carbohydrate
Sugar
Protein
Salt
1084 kJ/ 259 kcal
27g
5,8g
1,5g
0,5g
2,4g
1,5g

 

A ready-made meal of truffles and button mushrooms. This interesting combination will find its place on your plate as an addition to gnocchi, ravioli or any other pasta sauce.


tartufi i sampinjoni - prodan tartufi

90gr

INGREDIENTS:

Button mushrooms (Agaricus bisporus) 72%, extra virgin olive oil, sunflower oil,
black truffle (Tuber aestivum) 4%, aroma, salt, pepper.


Average nutritional value per 100g
Energy value
Fat
Saturated fat
Carbohydrate
Sugar
Protein
Salt
632 kj / 151 kcal
14,6g
2,3g
2,0g
<0,2g
2,8g
0,8g

 

 

 

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